Brazil – Sul de Minas
Cupping Notes:
Medium acidity with a smooth, rounded body. Notes of mandarin orange and chocolate lead to a clean, balanced finish.
Grade: SSFC 17/18
Region: Sul de Minas, Brazil
Altitude: 950–1,100 meters
Process: Natural
Varietals: Mundo Novo, Catuai, Icatu, Bourbon
About the Origin:
This coffee comes from small to medium-sized farms spread across the rolling hills of Sul de Minas, one of Brazil’s most established coffee-growing regions. Generations of farming experience, combined with a mild climate and steady rainfall, create ideal conditions for consistent, high-quality production. The region’s natural processing enhances sweetness and body, resulting in a smooth, approachable cup that reflects both the landscape and the long-standing traditions behind it.